Tried something new for dinner the other day: quiche. This is something I've only ever had once in my life, but it was so good I had to try baking it myself. The neat thing about quiche is that there are so many ingredients you can use to make a different meal each time you make it. I choose to go with the most traditional version, known as quiche lorraine. To my surprise, it actually turned out quite nice. I was a bit worried about it more than anything else I've made recently (probably because of the strangeness of the actual ingredients). But anyway, as I discovered, quiche is super easy to make and something I will definitely continue cooking in the future. It's great for any meal of the day! I served it with a spinach, strawberry, onion, and avocado salad (favorite salad ingredients by far) in order to add another course to the dinner. Delicious. Click the jump to get the recipe!
